Soooo when I first whipped these together I was afraid they'd go the way of many of my rushed adaptations of normally glutinous goods - that is, I'd be able to eat one or two of them before I decide the texture is off, or the flavour is wrong, and they end up in the garbage.
But when I took my first bite of these I knew I had to try another one just to be sure it was good.
And then another one.
Three biscuits in fifteen minutes and I can confidently say that these are good. Very good.
And they take no time and only one bowl to whip together.